NINJA FOODI BAKED POTATOES
Ninja Foodi Baked Potatoes are perfectly fluffy & tender from the inside yet have a crispy skin. And it takes only 30-40 minutes to prepare them, which is far less than making them in the oven.
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Equipment
Air Fryer
Ingredients
- 2 Russet Potatoes
- Salt
- ½ Cup Sour Cream
- 1 tablespoon Butter
- 4-5 Olives sliced
- ½ Can Chickpeas
- 2-3 tablespoon Buffalo Sauce
- ¼ Cup Cheese optional
- ¼ cup Broccoli
- 1 tablespoon Jalapeno, Lime, Onion Crunch optional
- Green Onions optional
- 1-2 tablespoon Sriracha Mayonnaise
Instructions
- Take the big-sized Russet Potato and wash them. Pat them dry using a paper towel or kitchen towel.
- Then, using a fork or knife, pork them a couple of times for even cooking.
- Oil the potatoes and rub the outer of the potatoes with some salt. Place the potatoes in the air fryer basket.
- Air Fry the potatoes at 400 degrees F for 40 minutes. Keep rotating the potatoes every 10 minutes.
- Rinse the canned chickpeas and add hot sauce, salt, and Trader Joe's Jalapeno & Onion Crunch in the skillet. Cook until all the ingredients are well combined.
- Once cooked and safe, take the potatoes out. Make a little slit in the potatoes' middle to open them and add a little slice of butter in the middle.
- Add broccoli, olives, and cheese. Air Fry again for 3-4 minutes or until the cheese is melted. Then add prepared chickpea filling.
- Lastly, adjust the seasoning, garnish with cilantro, green onions, and red chili flakes, and serve immediately.
Nutrition Facts
NINJA FOODI BAKED POTATOES
Serving Size
1 grams
Amount per Serving
Calories
403
Calories from Fat 207
% Daily Value*
Fat
23
g
35
%
Saturated Fat
12
g
75
%
Trans Fat
0.2
g
Polyunsaturated Fat
1
g
Monounsaturated Fat
6
g
Cholesterol
63
mg
21
%
Sodium
753
mg
33
%
Potassium
986
mg
28
%
Carbohydrates
42
g
14
%
Fiber
3
g
13
%
Sugar
3
g
3
%
Protein
10
g
20
%
Vitamin A
839
IU
17
%
Vitamin C
14
mg
17
%
Calcium
197
mg
20
%
Iron
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.
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